Do you know why I love soup? Besides being so comforting on winter nights I actually find them super easy to make. This 1-pot easy soup recipe is a delicious full-flavored soup that is one of my son’s absolute favorites.Jump to Recipe
Actually my son is the reason this soup even came to existence in our house. Before that, I was not in the habit of making soup! But after eating tomato soup from an Indian restaurant my son started asking for tomato soup all the time.
The soup we eat at the restaurant was full of cream and sugar (like many of the store-bought versions I found) so I set off to make my own. At first, I just made tomato soup, with lots of garlic and onion to help deepen the flavor. Then one day we decided to grow cabbage in our garden. We had SO much cabbage that I was adding it to everything. And I just so happen to add it to a tomato soup I was making him.
He practically ate the entire pot. So this has become another one of our winter family recipes!
Thanks for reading! If you make this recipe please like and comment, that would mean a lot to me! And tag me with your re-creations so I can share over on Instagram!
Until then, tchau
Easy 1-pot soup recipe. Super comforting and perfect on a cold winter day. A family favourite this soup can be batch made and freezes very well. Nurish your family with a bowl.
1 white onion, diced
3 garlic cloves, minced
4 celery stalks, diced
4 roma tomatoes, diced
4 cups sliced cabbage
2 cups strained tomato
6 cups veggie stock
1 tbs extra virgin olive oil
1 tsp salt
2 tbs italian seasoning
1 tbs garlic powder